Tuesday, July 21, 2015

Chickpea soup

Originally posted by me in GlutenFreeRecipes Facebook group on October 25, 2014
 
Michael Huber's photo.Used this recipe on bag as a starting point.

Modified it as follows
Doubled the soy and used the GF variety.
Used two tablespoons each of home made garlic paste and parsley paste
Added some ghost curry for a kick
Added 1 cup coconut milk for some extra creaminess
This soup came out awesome. A nice fall soup.